Wada Farms heads to Southern Exposure with clear goals, long-term focus
As Southeast Produce Council’s Southern Exposure approached, Wada Farms is solidifying its plans to ensure it gets the most out of the show.
Zespri wraps season with record-breaking sales
Zespri's 2025 season outperformed previous sales periods, with a retail sales increase of 46 percent year over year. To further build on this momentum, retailers and trade show attendees can learn more about what Zespri has in store for another exciting season, including a preview of a new consumer campaign and marketing programs, when they stop by Zespri’s booth — No. 825 — during the Southeast Produce Council’s Southern Exposure trade show in Orlando, FL, Feb. 26 – March 1.
Harps raises the bar on iceless broccoli with Verdant Technologies
Harps Food Stores is moving forward with HarvestHold Fresh, the postharvest solution from Verdant Technologies, following a successful broccoli pilot conducted in collaboration with grower partner Ocean Mist Farms that delivered measurable gains in broccoli quality and retail sell-through across its iceless broccoli supply chain.
Ocean Mist continues to work to make great even better
Officials at Ocean Mist Farms intend on making something very good even better and quickly showcasing it to attendees at the Southeast Produce Council’s Southern Exposure.
Consalo Family Farms looks to its second century in business
Not only are officials at Consalo Family Farms eager to show their wares at the upcoming Southeast Produce Council Southern Exposure show, but they are just as excited to talk to attendees about the company’s long and successful history as a grower of many types of produce.
Southern Exposure 2026 to celebrate from fields to families
All aspects of the Southeast Produce Council's Southern Exposure 2026, from the networking events to the opening gala, from the educational sessions to the vibrant speakers, from the keynote brunch to the expo, will reflect and build on this year's theme: From Fields to Families -- Nourishing Our Nation.
Schoneveld Breeding becomes part of De Groot en Slot – Family Business
Schoneveld Breeding has become part of the family-owned company De Groot en Slot. Together, the companies see a promising future in which they can take steps in sustainability and innovation within the agricultural and horticultural sector.
Pure Flavor recognized at 2026 PAC Global Awards
Pure Flavor has been recognized at the 2026 PAC Global Awards for excellence in brand and packaging design by receiving the Best In Class (Gold) award. This recognition celebrates the recent Pure Flavor brand refresh, introducing a modernized visual identity and cohesive packaging system that we are incredibly excited to share, enhancing recognition and delivering a more unified experience at retail.
Bee Sweet Citrus lemon supply ideal for Lenten promotions
With a strong supply of lemons and other varieties, Bee Sweet Citrus’ sales team reports that they’re well-suited to tackle Lenten and springtime citrus promotions.“With the start of Lent, we often see a rise in lemon consumption as many families turn to meatless meals,” said Bee Sweet Citrus Director of Communications Monique Mueller. “Lemons not only enhance the flavor of pescatarian dishes, but are also a popular ingredient in springtime beverages and desserts.”
Exp. Group earns Best Place to Work honors
Exp. Group, a multinational leader in the production, importation and distribution of fruits and vegetables from Central and South America, has been recognized as a Best Place to Work. This distinction underscores the company’s long-standing commitment to excellence, rooted in its strongest pillar: culture.