Colombia, a global supplier of Hass avocados, is currently at the peak of its traviesa season, a period that typically runs from April through August and can peak anytime between May and June. 

Publix has donated 100 million pounds of produce to Feeding America partner food banks, marking a significant milestone in the company’s ongoing commitment to help feed neighbors facing food insecurity. The company began purchasing produce in 2020 at the height of the pandemic to help struggling farmers and provide additional fresh fruits and vegetables to its food bank partners.

Guido Doddoli Cárdenas has joined Calavo Growers as sales manager, export division for Calavo Foods. In this role, Doddoli will be focus on building and managing sales for the Calavo’s guacamole and processed avocado business in Mexico, the United States and other international markets.

Doddoli comes to Calavo with an illustrious family heritage and deep-rooted experience in the Mexican avocado industry, including growing, production and project management in fresh and processed avocados.

Baldor Specialty Foods aims to provide a distribution system that meets all the supply needs of its customers, reducing the friction and supporting growth for all customers, vendors and employees.

The Kroger Co. shared how customers can make the most of warm weather meals boasting lots of fruits and veggies with a seasonal eating cheat sheet along with tons of fresh recipes for spring and summer.

Continental Fresh is a grower, shipper and importer of fresh fruits and vegetables from Latin America, specializing in mangos year-round. Connecting dependable growers to its customers in the U.S. market, Continental Fresh has nurtured a reputation of being highly knowledgeable of the import market, providing regular market updates and forecasts to ensure that its product is delivered on time and in peak condition.