Measure to Improve, a leading sustainability consulting firm for the fresh produce industry, has hired Kyle Cosgrove as its director of agronomy. With a wealth of experience in agronomy, commitment to sustainable practices and passion for supporting growers, Cosgrove will play a pivotal role in advancing MTI's on-farm services and support.

An unfamiliar archaic word for asparagus was called “sparrow grass,” which originates in maritime coastal habitats. Asparagus was once known in English as “sperage,” which was derived from Medieval Latin “sparagus.”

Chedraui USA, the fourth-largest grocery retailer in California and parent company for El Super, Smart & Final and Fiesta Mart stores, announced the retirement of Smart & Final President Scott Drew, effective Friday, Sept. 29.

Drew began his career in the industry more than four decades ago as a grocery clerk. He joined Smart & Final in 2010, leading the organization with a steadfast commitment to Smart & Final’s core values and a profound dedication to the personal and professional growth of the company’s associates.

Sollum Technologies announced that Les Serres Bertrand, a leader in the greenhouse industry, has chosen to install its dynamic LED lighting solution for its tomato greenhouse located in Lanoraie, QC, which it acquired in 2017.

Though imported asparagus sales in the United States dropped off by 13 percent in 2022, asparagus from Peru only declined 5 percent, effectively increasing its import market share by a few percentage points.

CarbAmericas President Jeff Friedman pulls no punches as he characterizes the current Peruvian asparagus deal. “It is pretty bleak right now,” he said, during the last few days of August.