When the world shut down in 2020, supply chains everywhere buckled under pressure. Ports backed up. Truckers disappeared. Container prices soared. Yet walk into any grocery store during those chaotic months and one thing remained constant: fresh produce filled the shelves.

Oppy announced the return of produce industry veteran David Nelley as vice president of South American operations, bringing more than 30 years of global fresh produce experience back to the company.

As the produce industry prepares to gather in Anaheim for the 2025 Global Produce & Floral Show, Bland Farms is bringing a clear message to the table: innovation drives growth.

Spice World produces and distributes fresh garlic, ginger, shallots and more, offering peeled, minced and squeezable forms to supermarkets across the U.S.

Red Sun Farms is one of the largest vertically integrated, high-tech greenhouses in North America to own and operate farms in Canada, Mexico and the United States.

Sprouts Farmers Market is at the forefront of sustainability and food donations, with food waste prevention at the center of its core values. This commitment helps those who desperately need access to nutritious and specialty meals, as food insecurity is linked to increased risk of cardiovascular disease, obesity, diabetes and negatively affects one’s mental health.