A new era in sustainable produce packaging
By
Isa Glassen
A new era in sustainable produce packaging
By
Isa Glassen
Packaging is one of the most critical elements of the fresh produce supply chain. It plays a key role in protecting food quality and safety, extending shelf life and enabling efficient transportation. However, packaging comes with environmental impacts that growers, retailers, regulators and consumers are increasingly concerned about. Across North America, inconsistent policies, varied marketing claims and fragmented requirements have created a confusing and costly landscape for the fresh produce industry.