Ali Dandrea’s produce career is forging ahead with the confidence of a veteran many years her senior. She unabashedly credits her late father for leading the way and still helping her as she employs the lessons she learned from him.

U.S. Customs and Border Protection officers assigned to the Otay Mesa Cargo Facility seized $38 million worth of methamphetamine within a shipment of kale. CBP officers extracted 268 packages concealed within the shipment of kale.

The narcotics were tested and identified as methamphetamine with a total weight of 5,788.41 pounds.

With 14 percent menu penetration in 2022 (up from 8 percent in 2012), there is plenty of room to continue to grow the presence of America’s favorite melon on U.S. menus, and that is a goal of the National Watermelon Promotion Board.

The program’s ultimate goal is to increase watermelon on menus, according to Megan McKenna, senior director of marketing and foodservice for the NWPB.

The New Jersey Department of Agriculture leverages agency and FDA funding to promote farm food safety principles and good agricultural practices through implementation of focused education and outreach programs. The NJDA also maintains inspection programs to ensure that USDA, FDA and Jersey Fresh standards are met or exceeded. Our many roles include oversight and guidance in all areas of agricultural production.

The release of the report "U.S. Floral Gifting Market - Industry Outlook & Forecast 2023-2028" has been announced. Consumers seek unique and personalized arrangements for their loved ones instead of standard bouquets. This trend has led to the growth of florists who offer customizable and unique arrangements. One of the main reasons for this trend is the desire for a more meaningful and thoughtful gift.

With more than 8,000 tons shipped to North America through Week 20, the Chilean Kiwifruit season is under way.  Retail promotions will kick off in mid-June and continue through August.