Shoppers prioritize eating well this fall
Shoppers prioritize eating well this fall
Nearly half of U.S. grocery shoppers (44 percent) embrace a weekly mealtime tradition, and more Americans are building new eating routines this fall, according to a new report from FMI – The Food Industry Association. FMI’s U.S. Grocery Shopper Trends: New Routines also finds 36 percent of shoppers eat dinner at home with others every day of the week, with 6 p.m. remaining peak dinnertime.