The Mushroom Council will target its most loyal shoppers in an all-new multimedia advertising campaign aimed at encouraging those who already love mushrooms to purchase even more.

South Mill Champs, a leading North American grower and supplier of fresh mushrooms and functional mushroom foods based in Kennett Square, PA, has entered into a cross-border partnership with Grupo APAL to form a 50-50 Mexican joint venture, Royal Champs S. de R.L. de C.V.

Giorgio Fresh Co., has a long-standing tradition of growing high-quality mushrooms to fit customers’ needs. With years of experience behind its name, Giorgio Fresh knows what it takes to be a success in the mushroom industry.

The company is excited to be headed to Southeast Produce Council’s Southern Exposure again this year, where it will be exhibiting at booth No. 710, and introducing its new Savory Sauté kits.

Giorgio Fresh Co. launched its latest line extension just in time for the big game: Everything Seasoned Stuffed Mushrooms. Giorgio Fresh Co.'s newest flavor joins the lineup of gourmet stuffed mushrooms and launches alongside its new variety pack, which incorporates the trio of Garlic Parmesan, Spinach Artichoke and Imitation Bacon with Cheese.

Mushrooms aren’t just having a moment. They are a movement, whether showing up in fashion and housewares, featured as a functional ingredient in beverages and snacks or served up fresh in home kitchens and restaurants nationwide.

Phillips Mushrooms Farms personnel at the International Fresh Produce Association Global Produce & Floral Show in Anaheim, CA, are unveiling a few new items and more capacity, but their main focus is to greet current and new customers to tell its story as one of the premier mushroom operations in North America.