Taylor Farms expands ready-to-eat salad operations through acquisition
Taylor Farms expands ready-to-eat salad operations through acquisition
Taylor Farms and Foodiverse have acquired two production plants specialized in the manufacturing of ready-to-eat salads, which belonged to the fresh business of Bonduelle in Germany. As part of this transition, Foodiverse, within its European business operations, will manage all activities for the unified businesses. This strategic move allows Foodiverse, along with the partnership of Taylor Farms, to strengthen its position in the German market and boost innovation in the fresh and healthy food sector.
Floral designer and educator Holly Heider Chapple and Alexandra Farms President Jose Azout welcomed a group of designers to experience the intrigue of garden rose education and processes on the farm in Bogotá, Colombia.