One of the biggest challenges in running a successful floral business is attracting and retaining talented staff. Since the pandemic, finding and keeping the right people has been even more challenging. Yet having great staff and keeping them happy and engaged is the key to building a thriving business.

Fresha, a leading provider of high-quality, locally grown carrots, is proud to introduce a refreshing update to its packaging. The new packaging not only showcases a modern, vibrant design but also underscores Fresha's unwavering commitment to providing the same great-tasting, high-quality carrots that customers have come to love.

Setton Pistachio of Terra Bella Inc. launched its Pistachio Pub Mix, a new SKU in its innovative line of premium pistachio snacks. Designed to take bar snacks to the next level, this new variety combines Setton Farm’s award-winning Buffalo Wing Seasoned Pistachio Kernels, crunchy ranch corn nuts, honey roasted sesame chips and hickory almonds for a savory and bold-flavored experience.

Instacart is expanding its advertising solutions to Caper Carts, the company’s AI-powered smart carts.  Instacart will begin piloting ads on Caper Carts at Good Food Holdings banner stores with additional retail partners rolling out in the months ahead. Instacart expects to have thousands of Caper Carts deployed by the end of 2024.

The International Fresh Produce Association announced that Tamara Muruetagoiena has been promoted to become IFPA’s first ever vice president of sustainability. Muruetagoiena joined the organization in April 2022 and established the critical importance of the produce and floral industry taking the lead in sustainability efforts of the entire fresh and food systems.

Dole Food Co. has kicked off a busy year of health, wellness and hunger-relief initiatives by extending its partnership with No Kid Hungry, a campaign of Share Our Strength, committed to ending hunger and poverty, for a third consecutive year in 2024. The company’s alliance with the national nonprofit began in summer 2020 in response to the impact of COVID-19 when schools closed and millions more U.S. children were left facing hunger.