With the U.S. Department of Agriculture’s focus on regenerative agriculture, the International Fresh Produce Association was awarded federal funding as part of USDA’s Advancing Markets for Producers grant program, marking a successful navigation of administration priorities from a climate smart emphasis to market competitiveness.

After spending last year celebrating its centennial, Henry Avocado is in the familiar position of looking forward this year. Chris Varvel said the company will meet the increasing demand for California avocados in 2026, just as it did last year.

Although the crop in 2025 was smaller than the prior year, Henry saw a 38 percent increase in packing volume. Based on customer feedback, Varvel says Henry is the preferred supplier to elite retail and foodservice buyers because of the consistency found in the Bravocado brand.

Let’s be honest for a second, not all data is created equal. Every year there are dozens of reports, surveys, polls and papers that are intended to help shape the way the produce industry conducts business.

Bako Sweet is strengthening its team with new hires in sales and marketing to support the existing sales and supply chain team. The company said additional staff reinforces Bako Sweet’s focus on delivering strong customer partnerships, category expertise and supply chain management for retail and foodservice partners nationwide.

Avocado Queen specializes in premium avocados, distributing fresh avocados to all regions of the United States, including the West Coast, Midwest, Northeast and Southeast.

In the produce industry, there’s a unique spot we all seem to visit from time to time because of the unpredictable nature of our business. It’s a welcoming place where we can regain our composure amidst the chaos and fast pace. 

We’ve likely crossed paths in its corridors while searching for quick solutions to the many challenges and opportunities that come our way. I like to refer to this place as the produce crisis clinic.