Myrick Produce leverages multi-state network to serve Michigan market
By
Keith Loria
Myrick Produce leverages multi-state network to serve Michigan market
By
Keith Loria
For more than four decades, Edward L. Myrick Produce has built its business around providing customers with a dependable year-round supply of fresh fruits and vegetables, supported by a network that spans major growing regions across the country.
The family-owned company operates facilities in Florida, Georgia, North Carolina and Michigan, giving it the ability to source and distribute produce throughout the year while adapting to changing seasonal demands.