Produce House president looks forward to continued success
By
John Groh, publisher
Produce House president looks forward to continued success
By
John Groh, publisher
In some ways it is difficult to believe that Raquel Espinoza has been working in the produce industry for three decades. Her youthful exuberance and enthusiasm belie the fact that it was a long climb up the ladder to where she is today.
“I was exposed to the produce industry early on as my father worked for a Customs house, but I am a first-generation produce person,” she said. “My first job was with Meyer Tomato and I really enjoyed it and remained there for 12 years before moving on to a few different companies, and eventually to opening Produce House nine years ago.”
In fact, the city has been branded the “King of the Southeast” by many in the industry due to its hotbed of activity for those working in the produce industry.
