Members of Congress, health officials get look at California leafy greens food-safety program
Members of Congress, health officials get look at California leafy greens food-safety program
The leafy greens fields of California’s Salinas Valley were visited by government officials charged with oversight and implementation of new food-safety regulations and by two members of the U.S. House of Representatives.
On Aug. 25, at the invitation of California Congressman Sam Farr, Congressman Jack Kingston of Georgia made his first visit to the Salinas Valley and toured the "salad bowl of the world" for the first time. Rep. Kingston chairs the House Ag Appropriations Subcommittee. Rep. Farr is the ranking member on the same committee.
for overseeing the construction phase for many of the company’s future distribution facilities and ripening room projects, according to a company press release.