Jalapeno and Serrano peppers become latest target in Salmonella probe
Jalapeno and Serrano peppers become latest target in Salmonella probe
WASHINGTON -- Federal disease officials advised at-risk consumers not to eat fresh Serrano or Jalapeno peppers in the latest development of an ongoing Salmonella outbreak that appears to have started with tainted tomatoes and now widened to peppers.
This is the largest foodborne outbreak linked to culture-confirmed cases to date and one of the larger Salmonella outbreaks, Robert Tauxe, deputy director of the Centers for Disease Control & Prevention's food safety division said at a July 9 press briefing.
This is the largest foodborne outbreak linked to culture-confirmed cases to date and one of the larger Salmonella outbreaks, Robert Tauxe, deputy director of the Centers for Disease Control & Prevention's food safety division said at a July 9 press briefing.