FDA investigating E. Coli O157 infections associated with Taco Bell restaurants in the Northeast
FDA investigating E. Coli O157 infections associated with Taco Bell restaurants in the Northeast
The Food & Drug Administration is assisting in the investigation of an outbreak of E. coli O157 infection in consumers associated with eating food from several Taco Bell restaurants in northeastern states.
FDA is actively working with state and local health officials, the U.S. Centers for Disease Control & Prevention, the firm, suppliers and distributors to determine the cause of the sicknesses and prevent additional infections.
FDA is actively working with state and local health officials, the U.S. Centers for Disease Control & Prevention, the firm, suppliers and distributors to determine the cause of the sicknesses and prevent additional infections.