In the ever-evolving landscape of the apple industry, Stemilt Growers stands as a testament to adaptability, innovation and a commitment to sustainability. Brianna Shales, director of marketing for Stemilt, provided insight into the company’s journey, highlighting its milestones and focus on meeting consumer demands.

Around 32 percent of the energy used in the whole food supply chain is for distribution and processing, according to a report released by the Environmental Protection Agency in October 2023. Distribution and processing is also the stage that most post-harvest loss happens — as much as 30 percent in America, according to recent statistics.

Brighter Bites, a national nonprofit that delivers fresh fruits and vegetables directly into families’ hands, concluded its most-recent programming season with incredible numbers as a result of support from key industry partners.

Salix Fruits first began importing citrus to the U.S. in 2015, focusing initially on lemons from Argentina. Founded by Juan González Pita and Luis Elortondo, the company has a combined experience of more than 100 years in the fresh fruit industry.

The company’s portfolio includes 25 fruit items, although in the U.S. it focuses on the consistent supply of imported citrus.

SpartanNash announced its launch of the ReposiTrak Traceability Network, a food traceability program that advances efforts to create a safer, more transparent supply chain.

Now, hundreds of the company's suppliers who harvest or handle products on the U.S. Food & Drug Administration's Food Traceability List are now required to exchange traceability data with SpartanNash and the thousands of retailers served by the company.

Masser Family of Cos. of Sacramento, PA, is exhibiting at the 2024 GOPEX show in Hollywood, FL, this week. At its booth Masser will feature its BioFlex line of sustainable packaging across all bagged potato lines, including the Side Delights Organic line of potatoes.