This year marks the second time that Roseboro, NC-based All American Produce will be attending the Southeast Produce Council’s Southern Innovations show, and the team couldn’t be more ready.

Between Billy Augustine, president, Phillip Strickland, vice president and recently hired Garrett Godwin, director of sales, aka (The Tater Boy), everyone is focused on promoting All American Produce while creating connections with new customers to expand the footprint throughout the industry.

Through early client involvement policy, the United Selections intentionally collaborate with different rose growers in the early stages of the company’s breeding processes. Through these partnerships the United Selections are able to start initial testing of its new rose selections in different altitudes and markets, giving these new colors a head start.

Food Lion Feeds is committing $20,000 to assist with disaster recovery and relief efforts from Hurricane Idalia following flooding and power outages that impacted southern Georgia communities. The donation will help American Red Cross in providing food, emergency shelter, relief supplies and comfort to those affected by the catastrophic destruction. Food Lion Feeds was founded in 2014 by Food Lion, an omnichannel grocery retailer, to address food insecurity in the towns and cities it serves.

Ocean Mist Farms will be exhibiting at SEPC’s Southern Innovations show once again this year, showcasing its Gold Standard artichokes along with other products from its full line of fresh vegetable commodities and value-added items.

Oppy has elevated two sales stand-outs, Ben Vallejo and Jim Leach, from management roles to director level responsibilities.

PRO*ACT has added Joe Collier to its leadership team. With over 40 years of experience in the foodservice industry, Collier brings extensive knowledge and industry relationships to his new role as vice president of business development.