U.S. fruit and vegetable imports growing larger by the year
U.S. fruit and vegetable imports growing larger by the year
A September 2007 report from the U.S. Department of Agriculture’s Economic Research Service, compiled by Sophia Huang and Kuo Huang, states that U.S. imports of fresh fruit and vegetables have increased substantially, particularly since the 1990s.
Dominant suppliers are the North American Free Trade Agreement region for fresh vegetables, the Southern Hemisphere countries for off-season fresh fruit and equatorial countries for bananas.