Customs broker awaits volume spike
Customs broker awaits volume spike
Frank Ramos, owner and president of The Perishable Specialists, a customs house broker headquartered in Miami, has been clearing asparagus for a long time so he knows this is the calm before the storm.
“Of course asparagus comes in year-round, but we are in a light period right now just getting ready for the seasonal spike that will come in September,” he said.