Windset Farms has welcomed Delicato Romaine lettuce back to stores this spring. The company first added greenhouse-grown Romaine in 2012. Last fall the greenhouse company rereleased this consumer favorite at IFPA Global Produce and Floral Show in Anaheim, CA. 

Dole Fresh Vegetables is adding three new on-trend flavor varieties to its popular Dole chopped salad kit product line: Dole Chopped Italian Sub Salad Kit, Dole Chopped Creamy Greek Salad Kit and Dole Chopped Sweet Corn Salad Kit.

“Healthy ingredients and inspiring flavors deliver Dole’s craveable, cultural and familiar-with-a-twist salad experience in every bite,” said David Austin, Dole Fresh Vegetables vice president of product innovation.

Hippo Harvest, a controlled environment agriculture startup developing advanced greenhouse systems that produce sustainably grown produce, announced the close of its $21 million Series B funding round. The funding will be used to scale the company's greenhouse operations and to expand its product offerings into new categories of leafy greens.

While much attention is paid to the future of work post-Covid, Little Leaf Farms has its sights set squarely on the future of office lunch. In a recent survey conducted by Opinium Research, the brand uncovered that three in four (76 percent) non-remote corporate workers are eating lunch at their desk at least half the time or more.

Indoor farming pioneer and fresh food brand Gotham Greens opened its first high-tech hydroponic greenhouse in Texas — its 13th greenhouse nationwide — bringing its total footprint to more than 40 acres (1.8 million square feet) across nine U.S. states.