Nickey Gregory Co., which sits on the Atlanta State Farmer’s Market, is a go-to fresh produce distributor, repacker and processor, offering overnight delivery throughout the Southeast.

At this year’s Southeast Produce Council’s Southern Innovations, Bland Farms will spotlight its Premium Sweet Onions alongside the innovations and sustainable practices that continue to shape its leadership in the category.

Headquartered in the center of the Vidalia growing region in Southeast Georgia, family-owned Shuman Farms has been a trusted name in the sweet onion industry for three generations.

At this year’s SEPC Southern Innovations show, the company plans to highlight its premium sweet onions from Peru and offer retailers a full tailgating experience.

Officials at Fowler Farms have a lot to discuss with attendees of the Southeast Produce Council’s Southern Innovations show this month.

Besides offering a broad assortment of apples — more than 23 varieties according to company officials — the Wolcott, NY-based operation is eager to discuss the state of the apple industry, new products coming down the pike and what everyone can do to build enthusiasm and sales of apples that will also spur consumer interest.

When attendees at the Southeast Produce Council’s Southern Innovations show drop by the Nash Produce booth on the expo floor, they’ll be in rare company.

Nash, coming off a season with very tight supply, will have new-crop sweet potatoes at the event, which doesn’t happen most years. The North Carolina harvest usually starts around Labor Day, too late for Southern Innovations.