Produce News Facebook  Produce News Twitter  Produce News LinkedIn  Produce News Instagram

European Flavors program focuses on kiwifruit and blood oranges

The European Flavors marketing program is in its second year of a three-year effort to promote both fresh and processed fruits and vegetables grown in Europe to the United States, Russia and Japan.

The marketing efforts vary among the three target countries. Currently, in the United States, European Flavors promotes two items: kiwifruit and blood oranges, both of which are grown in Italy and approved for importation by the U.S. Department of Agriculture.

The Blue Book branching out

The Blue Book will begin offering its extensive credit-reporting services to the lumber and building materials industry after being selected from among a half-dozen candidates to fill a void created when a long-time credit agency for that industry ceased operations.

Since 1876, the lumber and building materials industry had relied on industry-specific credit information from an organization known as Lumbermens, according to Nicholas Kent, president and chief executive officer of the North American Wholesale Lumber Association, based in Rolling Meadows, IL.

'American Classic' cauliflower available in variety of colors

Salyer American, based in Monterey, CA, is now offering a full line of cauliflower in a variety of colors under the "American Classic" brand. Harvested fresh from Salyer American farms in California and Arizona, these varieties are available year round and are all-natural, with no artificial colors or dyes added.

Popularized by local farmers' markets, these heirloom varieties have made the jump to grocers' shelves nationwide. "American Classic" colored cauliflower can be found at select Safeway, Wal-Mart, Kroger, Albertsons, Ralphs and Dragers locations.

Combs Produce adds equity partner to facilitate growth

Combs Produce, a company that celebrated its 50th year in Dallas in 2008, has partnered with a private equity firm in a concerted effort to grow itself with regard to geography and product lines.

"We consider this a very good time to grow," Brett Combs, president of the family-run operation, told The Produce News Jan. 20. "Our business is strong - probably as strong as it has ever been."

He acknowledged that the country is going through a difficult economic time, but he said that this has not hurt business for Combs Produce.

Revamped web site offers greater value to retailers and foodservice businesses

The Produce Marketing Association's I Know Produce on-line reference library has completed a major refresh to increase its value to wholesalers, foodservice companies and retailers who are seeking to increase produce sales, lower their shrink and get the most value for their produce investment.

Sunkist shines spotlight on lemons during culinary showcase

OJAI, CA -- The versatility of lemons was on display during a recent culinary showcase sponsored by Sunkist Growers Inc. and held at the Ojai Resort & Spa, here.

While much of the country was in the grips of a cold snap the second week of January, foodservice editors from the consumer and trade media gathered Jan. 12-14 in this Southern California hamlet 15 miles east of Ventura, where temperatures soared to 90 degrees.

Copyright © 2025 The Produce News • Covering Fresh Produce Around the Globe Since 1897