IFPA's The Foodservice Conference redefines how the industry connects with new session format
IFPA's The Foodservice Conference redefines how the industry connects with new session format
The International Fresh Produce Association is replacing its traditional mainstage presentation with a new peer-led format to make connections across the foodservice produce supply chain. Taking place July 24 in Monterey, CA, the conference's new session, "Breakfast With Purpose: Real Conversations. Real Connections. Real Impact," will better reflect how foodservice business gets done.
This shift removes the divide between education and networking, offering a more dynamic opportunity for suppliers, operators, distributors, chefs, menu developers, K-12 and college and university leaders, and industry partners to connect with and challenge each other in pursuit of a stronger industry.
"IFPA prides itself on listening to our industry's needs and providing practical solutions and business connections," said Doug Bohr, chief strategy and program officer at IFPA. "This new program format is designed to do just that – bring members together to share information and connect with one another."
The session will be divided into four areas of shared interest across the industry:
- Inside the Minds of Distributors – Discussion Leader: Steve Grinstead, executive chairman, FreshEdge
- What Grower-Shippers Need Now for Supply Chain Success – Discussion Leader: M. Jill Overdorf, president, The Produce Ambassador
- What's Working for Next Gen K-12 School Menu Planners – Discussion Leader: Sandy Curwood, Ph.D., RDN, Healthy Kids Collaborative project manager, Culinary Institute of America
- New Considerations for College & University Foodservice – Discussion Leader: Jonathan Deutsch, Ph.D., CHE, CRC, director, Drexel Food Lab, and professor in the Department of Food and Hospitality Management, Drexel University
Registration for The Foodservice Conference is now open. To learn more and register, visit freshproduce.com/events/the-foodservice-conference.