Del Taco teams up with CAC to offer fresh sliced avocados
Del Taco teams up with CAC to offer fresh sliced avocados
Del Taco, a leader in the Mexican quick service restaurant category, has announced that it has teamed up with the California Avocado Commission to provide customers with fresh, sliced avocado this summer. Available at participating restaurants beginning June 4, the California state fruit will be featured in Del Taco’s new Epic Grilled Chicken Avocado Burrito and can be added to any existing menu item.
This "UnFreshing Believable" addition is part of Del Taco's commitment to deliver fresh, quality and delicious ingredients.
“We’re thrilled to be working with Del Taco, one of the country’s most recognizable brands and fastest growing QSRs,” Jan DeLyser, vice president of marketing for the California Avocado Commission, said in a press release. “Given Del Taco’s commitment to bring ‘UnFreshing Believable’ ingredients and healthy options to its customers, California’s signature, hand-grown avocados couldn’t be a fresher fit.”
“Del Taco’s trademark is fresh, quality food at a great value and the introduction of fresh avocado is an extension on that promised quality,” John Cappasola, executive vice president and chief brand officer of Del Taco, said in the press release. “Now guests can satisfy their avocado cravings with the new Epic Grilled Chicken Avocado Burrito or through customizing their favorite Del Taco menu item.”
The Epic Grilled Chicken Avocado Burrito is loaded with six fresh slices of Hass avocado, freshly grilled chicken, handmade pico de gallo, fresca lime rice, seasoned black beans and salsa casera wrapped in a warm flour tortilla.