Caliman International now offering goldenberries
Caliman International now offering goldenberries
Caliman International is expanding its line of products beyond Brazilian papayas and has introduced goldenberries to its lineup. The exotic fruit is also known as cape gooseberry, physalis, ground cherry or poha.
Goldenberries are a popular fruit in Latin American countries as well as in Europe, where Caliman International?s German-based operations have been distributing them for several years.
?We are currently testing the U.S. market to get a feeling for the demand," said Homero Levy de Barros, president and CEO of Plantation, FL-based Caliman International. "Goldenberries are still a very unknown product, since the import into the United States has just recently been approved. In Europe, they have had a tremendous success and we believe we can achieve the same in North America."
Initial sampling tests revealed positive feedback from participants of all ages. "We found that kids are especially attracted to goldenberries because they love the taste and the fun aspect of removing the papery husk," noted Melissa Hartmann de Barros, communications director for Caliman International. "Aside from the sweet-sour taste, adults liked the convenient preparation and easy handling of the fruit."
The cherry-sized, orange-colored berries are enclosed in a paper-like brownish husk that protects the fruit and is removed at the time of consumption. It is not necessary to wash the berries, which adds to the convenience. The tart taste can be described as a blend between pineapple and papaya, which makes them a delicious addition to fruit salads and especially popular for chocolate fondues.
?Goldenberries are also an uncomplicated and healthy snack, since they come in 3.5- and six-ounce packages and are rich in protein, compared to other fruits," said Andr?s Ocampo, director of operations for Caliman International. "In an exclusive program for the U.S. market, we are developing a clear clamshell with dehusked goldenberries."
Colombian goldenberries are available year-round and are being offered both with the husk as well as without it. The berries have a shelf life of approximately 30 days if kept between 40 and 50 degrees F. The packages offer easy handling and are ready-to-display, with the PLU printed on every unit to facilitate the checkout process.
Caliman International distributes Brazilian papayas and Colombian goldenberries through its offices in the United States, Canada and Germany. For more information, log on to www.calimanpapaya.com.
Goldenberries are a popular fruit in Latin American countries as well as in Europe, where Caliman International?s German-based operations have been distributing them for several years.
?We are currently testing the U.S. market to get a feeling for the demand," said Homero Levy de Barros, president and CEO of Plantation, FL-based Caliman International. "Goldenberries are still a very unknown product, since the import into the United States has just recently been approved. In Europe, they have had a tremendous success and we believe we can achieve the same in North America."
Initial sampling tests revealed positive feedback from participants of all ages. "We found that kids are especially attracted to goldenberries because they love the taste and the fun aspect of removing the papery husk," noted Melissa Hartmann de Barros, communications director for Caliman International. "Aside from the sweet-sour taste, adults liked the convenient preparation and easy handling of the fruit."
The cherry-sized, orange-colored berries are enclosed in a paper-like brownish husk that protects the fruit and is removed at the time of consumption. It is not necessary to wash the berries, which adds to the convenience. The tart taste can be described as a blend between pineapple and papaya, which makes them a delicious addition to fruit salads and especially popular for chocolate fondues.
?Goldenberries are also an uncomplicated and healthy snack, since they come in 3.5- and six-ounce packages and are rich in protein, compared to other fruits," said Andr?s Ocampo, director of operations for Caliman International. "In an exclusive program for the U.S. market, we are developing a clear clamshell with dehusked goldenberries."
Colombian goldenberries are available year-round and are being offered both with the husk as well as without it. The berries have a shelf life of approximately 30 days if kept between 40 and 50 degrees F. The packages offer easy handling and are ready-to-display, with the PLU printed on every unit to facilitate the checkout process.
Caliman International distributes Brazilian papayas and Colombian goldenberries through its offices in the United States, Canada and Germany. For more information, log on to www.calimanpapaya.com.
