Produce safety is a 'top-level threat'
Produce safety is a 'top-level threat'
Two of the fresh produce industry’s leading organizations are each donating $1 million to Center for Produce Safety to continue that group’s work to fund science, find solutions and fuel change in fresh produce food safety.
And while the two contributors’ business structures are very different, their motivations for supporting CPS are the same: to safeguard consumers and the industry’s future, by improving produce safety knowledge.