Giant taking customers on a food-focused road trip
Giant taking customers on a food-focused road trip
From beach yogurt sand cups and southwest pinwheels to air fryer Nashville hot chicken and New York style cheesecake, The Giant Co.’s nutritionists have a fun-packed, foodie road trip planned all summer long with virtual classes highlighting food favorites and foods inspired from spots across the United States. These free, live classes via Zoom are available for chefs of all ages throughout June, July and August.
“Gather around the table and join us on our culinary adventure this summer as we explore regions across the country through our mini chef, junior chef, family meals and Saturday baking classes,” said Shanna Shultz, regional nutritionist with The Giant Co. “These fun meal and snack ideas, for both kids and adults, will inspire your family to not only try some new foods, but to also spend more time cooking together in the kitchen.”
All classes are free to attend, but advanced registration is required for each class at thegiantcompanynutritionists.eventbrite.com. A complete listing of ingredients needed for each virtual class is also available on the event page. In addition, customers can earn 50 Choice Rewards points for each class they attend when they provide their card number upon registration and attend the entire class.
The Giant Co.’s team of nutritionists are also available virtually for group presentations, lunch and learns and to answer nutrition questions. Visit the Giant or Martin’s websites for more information and a schedule of upcoming classes.