Meijer will donate $1 million — equating to 4 million meals — to food pantries across the Midwest after customers made more than 4 million purchases including Meijer brand items Thanksgiving week.

The donation came as a result of the retailer's recent commitment to provide up to 4 million meals to its signature Simply Give hunger relief program — one meal for every purchase that included a qualifying Meijer brand food item Nov. 20-26.

With several winter holidays around the corner, the Bee Sweet Citrus team has a wide array of citrus varieties available for customers.

To-Jo Mushrooms always looks forward to participating in the New York Produce Show & Conference.

“Our sales team will not only be on the trade show floor, but plan attending the opening reception and education sessions,” said Kevin M. Delaney, vice president of sales and marketing for the Avondale, PA-based company. “We get a lot of value out of this conference as it is the closest trade show to home.”

Church Brothers promoted Vicente Alvarez to senior harvest manager, and it also hired Frank Goldner as its director of grower operations based out of the Baja Coast and San Luis Rio Colorado areas.

Dave Flitman will become US Foods Holding Corp.'s CEO effective Jan. 5, 2023. Flitman will also be a member of the US Foods board of directors.

Awe Sum Organics started the 10th season of its organic Peruvian winter table grape program. The company helps to fill the winter organic fruit void with high-quality organic table grapes from early December, when the California grape season is finishing up, well into April.

Loading on both coasts during the winter months, Awe Sum Organics’ Peruvian table grapes offer customers a full and reliable supply.