SEPC Southern Roots flips for Dominique Dawes
March 11, 2025
Gold medal winning gymnast Dominique Dawes was the featured speaker at SEPC’s Southern Roots luncheon Friday afternoon, March 7 at Southern Exposure. In line with SEPC’s theme of family, Dawes talked about failure and that challenges are easier to overcome when you have a strong community behind you.
Susan Noritake and Bailey Reyneveld of Bako Sweet.
Sue Mohr of Volm Cos., Samantha Von Zynda of Performance Food Group, Brittany Richter of Richter and Co. and Anneka Jenkins of Earth Fresh.
Anna Kirsch of Calavo, Tanya Edwards of Avocados From Mexico and Jen Velasquez of Colombia Avocado Board.
Alaina Wilkins of Pure Flavor, Dominique Dawes and Leah Patterson of UNFI.
Krista Beckstead of Mountain View Fruit, Jackie Nakashian of Trinity Fruit and Tara Monreal of Westside Produce.
Cassidy Baker, Ginny Williams and Traci Sensenig of Four Seasons Produce.
Kennedy Underwood and Morgan Chaffins of Hanline Group with Rhonda Sylskar of Campbell Farms.
Jill Barton and Brook Hernandez of Jim Rash.
Ashlee Forscher and Dorian Tuton of Fresh Alliance.
Lyra Vance and Krysten DeGiglio of Village Farms with Theresa Nolan of the Nolan Foundation.
Kate Brooks, Ann Miller and Deanna Park of Country Fresh with Mary Kearney of Kotke Trucking Inc.
Marianne Stamatelos, Ashley McPhee, Shelby Dwyer and Madison Hopper of EquiFruit.
Lindsey Lance, Michele Youngquist and Tyann Schlimmer of Bay Baby Produce with Michelle Jacobs of Jackson Farming Co.
Veneza Crespo of Farm Direct Supply with Ana Urrutia and Angie Rowland of Offshoot Brands, Juanita Gaglio of The Produce Industry Network and Danielle Spencer of FairTrade USA.
Maryann George and Tracey Vickers of Florida Specialties with Jacey Wetherington and Linda Mahan of Baker Farms.
Angie Rowland of Offshoot Brands with Lela Reichart of Fresh Solutions Network, and Nikki Jedlowski of Alsum Farms and Produce.
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