
IFPA Foodservice Conference off to a robust start
MONTEREY, CA – The 2024 IFPA Foodservice Conference got off to a strong start July 25, here, drawing hundreds of produce industry members to beautiful downtown Monterey, CA.
Following a day filled with educational sessions focused on foodservice opportunities for fruits and vegetables, attendees enjoyed networking at the opening reception, held at the Custom House Plaza at the historic Monterey State Park. The opening reception venue was new this year, as the former location at the Barns at Cooper Molera could no longer accommodate the growing attendance of the event, according to IFPA President Cathy Burns.
The opening reception was sponsored by the Idaho Potato Commission, Taylor Farms, Ocean Mist Farms and the Colombia Avocado Board.