US Foods expands Chef’Store with new locations

US Foods Holding Corp. plan to open five new Chef’Store locations in 2024, including its first store in Georgia. The new locations are expected to open in the second half of 2024.

Chef’Store offers a one-stop-shop for restaurant operators, food industry professionals, community groups and at-home chefs to quickly stock up or replenish ingredients and supplies by the case and in individual quantities. The new warehouse format stores will offer a wide assortment of products from fresh produce, meat, dairy and beverages to restaurant equipment, catering essentials, janitorial supplies and other restaurant essentials.

“We are thrilled to enhance our store footprint into new areas of the country where we can serve existing and new customers with exceptional value and service, and a vast selection of competitively priced restaurant-quality products and supplies,” said Irfan Badibanga, president of Chef’Store. “Our continued growth plans support our commitment to serving independent restaurant owners, foodservice operators, and community members with the products they need, exactly when they need them.”

Chef’Store is open to the public seven days a week and no membership is required. The new stores will be in Beaverton, OR, Hampton, VA, Hickory, NC, Sandy Springs, GA, and Virginia Beach, VA.

With the inclusion of the five new locations, US Foods will now have a network of more than 95 Chef’Store locations across 14 states by year-end.