“With organic oranges and grapefruit currently in limited supply, our organic two-pound lemon bags are the top choice for September and October promotions," he said. "We've secured strong supplies and promotions with retailers who have embraced the organic lemon opportunity, and we plan to continue promoting organic lemons through the holiday season.”
Progressive’s dedication to citrus excellence has deep roots dating back to 2005 when the company launched its lime and key lime program. “Our lime program has grown into a year-round offering for conventional and nearly year-round for organic,” said Veronica Rodarte of Progressive Produce. “This reliability, even in challenging growing seasons, has earned us the loyalty of customers who have been with us since the beginning.”
Gabriel Andrade added, “This year’s unusual weather patterns in Mexico have impacted lime production more than usual, but our ability to move the best quality available has played a crucial role in our customers’ success.”
Progressive’s citrus business has consistently grown each season and this year is no exception. This fall the company is set to increase its volume of organic oranges, lemons and grapefruit, which are the core of its organic citrus lineup. Additionally, Progressive is expanding its offerings of conventional oranges, lemons and grapefruit, marking another significant step forward in its citrus program.
“I'm continually impressed by how our team has grown and the value our year-round organic program is bringing to both retailers and grower partners,” said Vice President of Sales Cory Stahl. “We may not be the largest, but our values consistently resonate throughout the supply chain, leading us into more conventional programs as demand increases.”
Stahl highlighted that this year, Progressive teamed up with their sister company, Pacific Trellis Fruit, on imported oranges from both South America and South Africa which is new and exciting for both companies. They plan to build on this success and expand the program next summer.
