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Maggie G hits the expo floor at Southern Exposure

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HOLLYWOOD, FL — A record crowd packed the Diplomat Hotel & Resort here March 3-5 for the Southeast Produce Council Southern Exposure 2016 conference and trade show. The theme "Produce in Paradise" was right on target, but attendees took time out from palm trees and beaches for a flurry of business on the expo floor March 5.

From fruit that looks like alien space pods to gooseberries (there was even an encounter with alligator sausage) our Maggie Giuffrida tackled the task of finding out what's hot right now — and what's just around the corner — in this first of two reports from the trade show floor.

Still to come in the series: Day two of the trade show, the Tom Page Golf Classic and a look at the social side of Southern Exposure.

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Envy ranks No. 1 for nationwide branded apple sales
Envy apples further secured their position as the leading sweet, premium apple, during the 2019-20 Washington season — evident by double-digit growth in sales, volume and velocity and strengthened retail partnerships — creating momentum for the New Zealand Envy crop available now. “The phenomenal growth Envy achieved this Read More ...
SEPC postpones Southern Innovations 2020 until next year
The Southeast Produce Council's Executive Committee announced Aug. 9 that Southern Innovations 2020, which was to be held Sept. 16-19 in Savannah, GA, has been postponed until next year due to growing concerns and restrictions surrounding COVID-19. Southern Innovations 2021 is already set to be held at the same venue in Read More ...

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